Menu
Handmade Pierogi
Russian
Traditional pierogi stuffed with potatoes, cottage cheese, and onion, served with cracklings. Vegetarian options available.
Small Portion
€7
Large Portion
€12
With roasted chicken
Filled with juicy roast chicken from traditional breeding, served with cracklings.
Small Portion
€8
Large Portion
€14
With pork
Stuffed with juicy, slow-roasted pork. Served with fried onion and bacon.
Small Portion
€8
Large Portion
€14
With spinach and feta
Spinach with caramelized onion, butter, garlic, a hint of nutmeg, and authentic Greek feta cheese. Served with onion and pumpkin seeds.
Small Portion
€7
Large Portion
€12
With sauerkraut and forest mushrooms
Long-stewed sauerkraut with caramelized onion, dried wild mushrooms, and forest honey. Served with fried onions.
Small Portion
€7
Large Portion
€13
With roasted pumpkin and lentils
A warming, slightly spicy filling made with pumpkin, red lentils, and Gochugaru peppers roasted in rosemary and garlic. Served with roasted pumpkin seeds and fried onions.
Small Portion
€7
Large Portion
€13
With roasted duck
Stuffed with roasted duck with notes of cinnamon, clove, and anise. Served with caramelized onions and cranberries.
Small Portion
€11
Large Portion
€20
Mixed Pierogi
Selected combination of dumplings in the amount of 5 or 10 pieces - does not apply to pierogi with duck and pelmeni.
Small Portion
€8
Large Portion
€14
Pelemeni with beef
These Russian dumplings are stuffed with ground beef, onion, fresh herbs, and spices. Served with garlic butter.
Small Portion
€9
Large Portion
€16
With vanilla curd cheese
Filled with curd cheese, enriched with real vanilla and honey. Served with sweet cream and blackcurrant sauce.
Small Portion
€8
Large Portion
€14
Soups 350ml
Sour rye soup with white sausage and egg
Made with our own sourdough starter and strong smoked pork broth. Serverd with sausage and egg.
€8
Wild Mushroom soup
Aromatic soup of forest mushrooms, made with vegetarian broth, potatoes, cream and fresh herbs.
€7
Main Courses
Chicken meatballs in dill sauce (children's dish)
Soft and juicy chicken meatballs in a velvety cream and dill sauce, served with boiled potatoes and a tomato and sour cream salad.
€10
,,Pyzy'' with meat
Handmade, plump, full of juicy filling potato dumplings, served with bacon, onion and sauerkraut salad.
€15
Braised turkey
Braised turkey in white wine with root vegetables, served with pumpkin dumplings and sautéed red cabbage.
€20
Pork schnitzel
Juicy pork cutlet in crispy breadcrumbs, served with braised cabbage and golden roasted potatoes.
€20
Roasted pork knuckle
Slow-roasted, aromatic, melt-in-your-mouth pork knuckle served on bigos with baked potatoes, mustard, and horseradish.
€22
Roasted pork ribs in plum gravy
Juicy ribs, roasted to perfection, with gravy and plums, served with handmade Silesian dumplings and a sauerkraut salad.
€22
Braised beef in homemade sauce
Melt-in-your-mouth beef in aromatic gravy served with potato pancakes and beetroot salad.
€25
Desserts
Pavlova
Delicate, crumbly, layered with mascarpone cream, seasonal fruit and our own blackcurrant sauce.
€9
Dodatki
Sauerkraut salad
Sauerkraut has plenty of health-promoting properties. In our version, we combine it with natural honey and extra virgin olive oil, making it a real health bomb.
€3
Pickled cucumber salad
Naturally fermented cucumber with onion, extra virgin olive oil, honey, and herbs.
€3